Gallatin River Lodge Blog

Blood Orange Cranberry Scones

 

Orange Cranberry Scone
Ingredients
1 3/4 cups All Purpose Flour
1/4 cup white sugar
2 teaspoons baking powder
1/4 teaspoon salt
8oz craisins
1 blood orange (zest)
1 cup heavy whipping cream

Instructions
Pre-heat oven to 375 degrees. Combins flour, sugar, baking powder, and salt in a large bowl. Sift together, stir in orange zest and craisins. Mix well. Add heavy whipping cream, mix together by hand until dough forms. On a flat, floured surface, roll out dough about a half inch thick. Cut into 3 inch triangles. Place on a baking sheet with parchment paper an inch apart. Bake for 15 minutes. Let cool and enjoy!

Filter result

Search for the best deal

GRL awarded 2017


Top 25 Small Hotels in the USA
!